top of page

The Cala Pub and Restaurant is dedicated to keeping our staff, customers and community safe.  Here are the ways we are moving forward to doing that:

  • Our staff is required to conduct temperature checks and symptom sign off prior to every shift

  • All staff and customers must wear masks covering their nose and mouth while moving around the restaurant, and please keep masks on while ordering with your server

  • Currently we are seating our restaurant at 50% capacity which only allows no more than 33 people to sit inside at any time

  • We have moved to no contact menus and offering our menu through each individual customers smart phone or other devices

  • We are contact tracing all of our customers to be able to inform them of any potential outbreaks, and to screen them for any COVID-19 symptoms

  • All our tables are situated 6ft apart, our customers must keep their parties to 8 people or less and from no more than 2 households

  • We have improved our HVAC/ventilation system to have a certified HEPA 13 air filter 

  • Every table is sanitized in-between customers, bathrooms are sanitized hourly and regular sanitizing of high touch surfaces

  • We have been certified by Summit County Department of Health under the new 5 Star State Certification program

bottom of page